The Best Moist Banana Bread Cake in 15 Minutes Recipe - How to Cook Perfect Moist Banana Bread Cake in 15 Minutes

Easy, Delicious, fresh.

Moist Banana Bread Cake in 15 Minutes Recipe. This easy banana bread recipe is quick to prepare, and everyone always comes back for seconds! This is very similar to the banana bread my mother made - simple, moist, and tasty with the banana the star. The only thing I would change might be using baking powder instead is baking soda to try to.

Moist Banana Bread Cake in 15 Minutes I wanted that old fashioned cinnamon-brown sugar-banana flavor, I wanted it to have that slight crunch. This is a very easy to make banana bread recipe. Check out this awesome Banana Bread Mug Cake Recipe, the best & easiest single serve banana Mug cakes are single-serve cakes in - you guessed it - mugs, prepared in the microwave. You can cook Moist Banana Bread Cake in 15 Minutes using 5 ingredients and 3 steps. Here is how you achieve that. The Best Moist Banana Bread Cake in 15 Minutes Recipe - Recipe: Delicious Moist Banana Bread Cake in 15 Minutes

Ingredients of Moist Banana Bread Cake in 15 Minutes Recipe

  1. It's 100 grams of Pancake mix.
  2. It's 1 of Egg.
  3. You need 20 grams of Sugar.
  4. Prepare 3 tbsp of Vegetable oil.
  5. You need 1 of Banana.

How to Make Moist Banana Bread in a Mug. This mug cake comes together in record time. You'll simply mix a ripe banana with an egg, brown sugar, cinnamon, and salt in a standard size microwave-safe mug, then add flour. Moist and delicious banana bread recipe.

Moist Banana Bread Cake in 15 Minutes step by step

  1. Put the egg, sugar and oil in a bowl and mix..
  2. Mix in the pancake mix and then the mashed banana..
  3. Pour it into the cups, and bake at 170-180℃ (338 to 356 Fahrenheit) for 15 minutes. All ovens are different, so adjust the time as necessary..

Easy to make, no need for a mixer! No need for a mixer for this recipe! The bananas in this cake will give you a very moist and almost sticky texture. Don't be mistaken the cake is not cooked! Poke the skewer into the center of the cake mixture.