The Best Banana Chocolate Chip, Butterscotch Oat Bread Recipe - Easiest Way to Make Yummy Banana Chocolate Chip, Butterscotch Oat Bread

Banana Chocolate Chip, Butterscotch Oat Bread Recipe.

You can have Banana Chocolate Chip, Butterscotch Oat Bread using 15 ingredients and 11 steps. Here is how you cook it. The Best Banana Chocolate Chip, Butterscotch Oat Bread Recipe - Recipe: Perfect Banana Chocolate Chip, Butterscotch Oat Bread

Ingredients of Banana Chocolate Chip, Butterscotch Oat Bread Recipe

1. Prepare of Dry Ingredients.
2. Prepare 1 1/4 cup of organic unbleached flour.
3. Prepare 1/4 cup of organic raw turbinado sugar.
4. You need 1 tbsp of organic Irish cut oats.
5. It's 1/4 tsp of sea salt or pink Himalayan salt.
6. It's 1/4 packages of or less: organic butterscotch pudding.
7. Prepare 1/4 tsp of baking soda (aluminum free).
8. It's of Wet Ingredients.
9. Prepare 1 stick of organic unsalted butter (softened or melted, then cooled).
10. You need 1/2 cup of organic whole milk.
11. It's 2 of organic eggs.
12. It's 1 dash of organic Madagascar vanilla.
13. It's 3 of organic bananas.
14. It's 1/3 cup of chocolate chips.
15. Prepare 2 pinch of organic raw sugar.

Banana Chocolate Chip, Butterscotch Oat Bread step by step

1. oven, or convection oven preheat to 350.
2. butter or coconut, oil the pan.
3. mix dry ingredients.
4. mix wet ingredients.
5. combine dry & wet ingredients.
6. cut the bananas in different size slices, average 1/4 to 1/2 inch, add banana.
7. add chocolate chips, mix.
8. pour into pan.
9. sprinkle 2 pinches of sugar on top.
10. bake approximately 50 minutes.
11. stick middle with toothpick, depends on how much pudding mix you add to how long it cooks.