The Best Easy Banana bread with cocoa nibs and blueberries Recipe - Easiest Way to Prepare Yummy Easy Banana bread with cocoa nibs and blueberries

Easy Banana bread with cocoa nibs and blueberries Recipe.

You can cook Easy Banana bread with cocoa nibs and blueberries using 12 ingredients and 9 steps. Here is how you achieve it. The Best Easy Banana bread with cocoa nibs and blueberries Recipe - How to Prepare Tasty Easy Banana bread with cocoa nibs and blueberries

Ingredients of Easy Banana bread with cocoa nibs and blueberries Recipe

1. You need 11/4 cups of Amaranth flour.
2. You need 1/4 cups of Whole wheat flour.
3. It's 1/4 cup of Coconut flour coconut flour.
4. It's 2 teaspoon of Baking powder.
5. You need 1 pinch or 1/8 teaspoon of Baking soda just.
6. It's 3-4 tablespoon of Powdered Jaggery.
7. You need 11/4 cups of Ripe bananas , pureed.
8. Prepare 1/2 cup of Ghee.
9. It's 1/2 teaspoon of Vanilla extract.
10. It's 5-6 tablespoon of cocoa nibs.
11. You need as needed of Some dried or blueberries.
12. You need as needed of Ghee or oil to grease 4 large ramakins.

Easy Banana bread with cocoa nibs and blueberries instructions

1. Sift all the dry ingredients wheat, amaranth baking powder and soda and then add coconut flour and mix well..
2. In a bowl add ghee and jaggery and heat to melt them a little. After mixture is cooled, Add banana puree..
3. Mix well with a wired whisk or using hand blender. Add vanilla extract too..
4. Grease the ramakins with some ghee and keep it ready. Also preheat the oven to 180C.
5. Mix dry flour mixture to wet mixture in 2-3 parts to avoid lumps.
6. Once everything is mixed add water or milk if required. Add cocoa nibs or any chopped nuts.
7. Pour into the ramakins, almost full. Garnish with some left over cocoa nibs and blueberries.
8. Keep the ramakins in baking tray and bake for 15-20 minutes @180C or until the top of the bread bounces back when touched..
9. Remove and cool on wire rack. These can be baked in round tins or in muffin cups too..