Banana Bread Recipe. This banana bread recipe is moist and delicious, with loads of banana flavor. I've made several banana bread recipes here and I always come back to this one, it is a wonderful. Moist and delicious banana bread recipe.
See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. An hour of waiting while your. You can cook Banana Bread using 9 ingredients and 3 steps. Here is how you cook it. The Best Banana Bread Recipe - Easiest Way to Cook Perfect Banana Bread
Ingredients of Banana Bread Recipe
- It's 1 1/4 cup of sugar.
- Prepare 1/2 cup of butter or margarine, softened.
- It's 2 of Eggs.
- You need 1 1/2 cup of mashed very ripe bananas (3 to 4 medium).
- Prepare 1/2 cup of buttermilk.
- Prepare 1 tsp of vanilla.
- It's 2 1/2 cup of Gold Medal® all-purpose flour.
- Prepare 1 tsp of baking soda.
- You need 1 tsp of salt.
With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. Banana bread is perfect for using up overripe bananas - the browner they are the better. This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas.
Banana Bread step by step
- Move oven rack to low position so that tops of pans will be in center of oven. Heat oven to 350°F. Grease bottoms only of 2 loaf pans, 8 1/2x4 1/2x2 1/2 inches, or 1 loaf pan, 9x5x3 inches..
- Mix sugar and butter in large bowl. Stir in eggs until well blended. Add bananas, buttermilk and vanilla. Beat until smooth. Stir in flour, baking soda and salt just until moistened. Stir in nuts. Pour into pans..
- Bake 8-inch loaves about 1 hour, 9-inch loaf about 1 1/4 hours, or until toothpick inserted in center comes out clean. Cool 10 minutes. Loosen sides of loaves from pans; remove from pans and place top side up on wire rack. Cool completely, about 2 hours, before slicing. Wrap tightly and store at room temperature up to 4 days, or refrigerate up to 10 days..
Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener. Since it is a quick bread, it uses baking soda rather than a yeast to help the bread rise as it. Banana bread is a type of bread made from mashed bananas. There's no time for monkey business when you're trying to find the perfect banana bread. Show brown fruit who's boss by conquering this baking staple one.